To celebrate the tenth anniversary of Smirnoff Daydreams, Bay Beach Ocho Rios, was transformed into a party oasis with a sprawling layout boasting elevated VIP areas surrounding the DJ booth, bars running alongside each of the two sides of the venue and the food court perfectly positioned to the back of the venue. A hookah booth stood in the centre. Smirnoff hostesses were on hand to offer welcome drinks of new Smirnoff flavours – Smirnoff Fluffed Marshmallow and Smirnoff Iced Cake upon entry. The fare was grand and catered by Murrays. It included charcoal chicken, coconut fish, jerked sausage, jerked pork, fish wontons, curried goat, garlic shrimp, shrimp pasta and barbecue chicken. The entertainment was just as extensive with Crazy Neil and Coppershot kicking things off. Chromatic didn’t miss a beat and made way for DJ Kamal Bankay. Bankay’s set was also a good mix. Selecta Shane closed the night with high-energy dancehall tunes. Ting hostesses were in the mix offering the preferred chaser for guests. Jermaine Bibbons Smirnoff Brand manager was pleased with the event saying that it lived up to expectations. “Based on our expectations, Smirnoff Daydreams, was a great success. The consumers had a wonderful time and I think the event allowed them to familiarize themselves more with the new flavours,” Bibbons said. Over a thousand people turned up to be a part of the event.
